Jerk Chicken – August 19 Dinner

Two jerk chicken thighs served on rice and black beans. Topped with pineapple salsa and chilli lime yogurt | $24

Corn on the Cob – August 19 Dinner

Corn on the cob topped with chipotle lime aioli, feta, crispy pork rinds, cilantro, and pickled jalapeno | $14

Our 10” thin crust topped with caramelized pears, prosciutto, mozzarella, and brie on a garlic infused oil base, finished with hot honey and arugula

| $19

Roasted Red Pepper + Feta | $9

Chocolate Oblivion Cake (GF)

Jude’s Brownie Sundae – not for take away

Almond Croissant Bread Pudding

Coconut Cream Pie Cheesecake

Desserts | $10

30% off all takeout wine, beer + cider. Check out our beer + wine list on the menu to the right. Food must be purchased with takeout alcohol. Cheers!