Feature ‘Za! – 10 August – Dinner

Our 10” thin crust topped with peameal bacon, olives, red onion, roasted red pepper, and Mozza on a tomato base | $19

Sammy del Dia – 10 August – Dinner

Pulled braise beef short ribs combined with caramelized onions and built with roasted portabella mushrooms, sauteed bell peppers, onion & date jam, dijon aioli, havarti and arugula on ciabatta – served with gravy and your choice of side |$21

Sopa del Dia – August 10 – Dinner

Spicy Chipotle Tomato |$9

Lamb Vindaloo – 10 August – Dinner

Spicy goan lamb vindaloo topped with pickled onions and almonds, served with naan and raita | $28

Desserts – 10 August – Dinner

Chocolate Oblivion Cake (GF)

Jude’s Brownie Sundae – not for take away

Crème Brûlée – not for take away

Chocolate Truffle Cheesecake

Desserts | $10

Wine & Beer To Go!

30% off all takeout wine, beer + cider.  Check out our beer + wine list on the menu to the right.  Food must be purchased with takeout alcohol.  Cheers!