Feature Za – June 8, Dinner
Our 10” house-made thin-crust pizza topped with smoked ham, dill pickles, red onions, and Mozzarella. Served on a tomato sauce base and finished with Parmesan cheese. |$18
Jerk Chicken – June 8th, Dinner
Two smoked Jerk Chicken legs, served with fries, house-made slaw, hot BBQ sauce, and mango salsa. $21
Pulled Pork Chimmichanga- June 8th, Dinner
Pulled pork, rice, beans, & cheese in a deep-fried flour tortilla wrap. Topped with sour cream, and charred corn salsa. Finished with your choice of side. $19
Sopa del Dia – June 8th, Dinner
Lemon Ginger Chicken | $9 or as a side
Desserts – June 8th, Dinner
Flourless Chocolate Oblivion
Butterscotch Blondie Cheesecake
Crème Brûlée (not available for takeout)
Jude’s Brownie Sundae (not available for takeout)
Desserts | $10
Wine & Beer To Go!
30% off all takeout wine, beer + cider. Check out our beer + wine list on the menu to the right. Food must be purchased with takeout alcohol. Cheers!
