Feature ‘Za – April 8 – Dinner

House made 10” thin crust w/pulled pork, roasted red peppers, mango salsa, scallions and our four-cheese blend all on our BBQ sauce base | $19

Salad Feature – April 8 – Dinner

Herb crusted seabass served on mixed greens with cherry tomatoes, pickled onions, cucumbers and mango salsa dressed with our house made shallot vinaigrette | $24

Pickles ‘N Mac ‘N Cheese Bites – April 8 – Dinner

Two house made breaded mac ‘n cheese bites served with Carolina BBQ sauce and three breaded pickles | $18

Sopa del Dia – April 8 – Dinner

Curried sweet potato | $ 9 or as a side

Desserts – April 8 – Dinner

Choco-Peanut Kit Kats

Flourless Chocolate Oblivion

Pecan Pie  Cheesecake

Jude’s Chocolate Brownie Sundae (not available for takeout)

Affogato (not available for takeout)

Desserts $10

Wine & Beer To Go!

30% off all takeout wine, beer + cider.  Check out our beer + wine list on the menu to the right.  Food must be purchased with takeout alcohol.  Cheers!