Fish & Chips – August 7th Dinner

Beer battered cod served with fresh cut fries, coleslaw and house made tartar sauce | 1pc $17 | 2pc $23

Lamb Vindaloo – August 7th Dinner

Spicy Goan lamb vindaloo served with naan and topped with pickled onions, almond, and raita | $28

Beer braised mushroom and onions, short rib, Swiss, Cheddar and horseradish on light rye. Your choice of side | $24

Tuscan Zucchini + Smoked Bacon| $9 or as a side

Chocolate Oblivion Cake (GF)

Jude’s Brownie Sundae – not for take away

Crème Brulée – not for take away

Sticky ‘Coco-Nut’ Toffee Pudding

Desserts | $10

30% off all takeout wine, beer + cider. Check out our beer + wine list on the menu to the right. Food must be purchased with takeout alcohol. Cheers!